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Glossary
Umeboshi Paste
A tangy, salty condiment made from the pureed pulp of naturally processed, pickled umeboshi plums. Promotes healthy appetite and digestion. A small dab replaces both salt and butter for the best corn on the cob you ever had. Ideal for making sushi, dips, sauces, salad dressing and for seasoning vegetables.
Moreover, it is very healthy and high in nutrition. It is abundant in minerals like Iron and Calcium and also Vitamin C.
Moreover, it is very healthy and high in nutrition. It is abundant in minerals like Iron and Calcium and also Vitamin C.
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