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Isoleucine is an essential amino acid: that is, it is not formed in the body and hence, must be present in the diet. Along with leucine and valine, it is important in human metabolism as an energy-yielding source. It is essential for the production and maintenance of body proteins. It also regulates metabolism and the functioning of the thymus gland in the neck, spleen, and pituitary glands. It is useful in the formation of hemoglobin.
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