You have no items in your shopping cart.
Glossary
Carnosine
Carnosine, or L-carnosine, is a compound consisting of the amino acids alanine and histidine. It is considered to be a powerful antioxidant and has been used to protect the body against radiation damage, to improve the function of the heart , and to promote the recovery from injuries.
More Terms and Defintions
(
0-9
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z
